/ The Hawaii Traveler
Hawaii — By byun on November 20, 2009 at 2:48 pm

It’s Restaurant Week in Hawaii!

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photo courtesy of beautifulcataya/Flickr

The second annual Restaurant Week Hawaii is a seven day celebration of the cuisine scene in Hawaii. From fine dining to fast-food, participating restaurants will feature special menu items, promotions and discounts. Diners can sample Hawaii’s newest restaurants, dine at old favorites and taste a variety of exceptional dishes now being prepared by Hawaii’s chefs using locally grown produce. Restaurant Week is a reminder that Hawaii is a culinary destination with top chefs, farm to table dining, wonderful wine and a lot more to discover and explore.

For a complete list of participating restaurants, visit Restaurant Week Hawaii’s official website.  All of the island’s best restaurants, like 3660 on the Rise, BluWater Grill, Chai’s Island Bistro, Roy’s, Sansei, Stage, and town, are on the list.  There are a host of special deals — most of which include set-price lunches (starting at $10) or dinners (starting at $20) or offer special Restaurant Week menus.  Restaurant week lasts through November 22, so get to one of these eateries today!

A portion of the proceeds from Restaurant Week Hawaii will support the Culinary Institute of the Pacific at Diamond Head.

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