/ The South Florida Traveler
South Florida — By klynch on September 7, 2009 at 10:13 am

Champagne and Chocolate Tasting at Morton’s

Photo Credit: WaldoJ @ flickr

Photo Credit: WaldoJ @ flickr

Life doesn’t get much better than Champagne and Chocolate and Morton’s is bringing them together for 1 evening of deliciousness. Engage your senses for this fabulous tasting experience combining Piper-Heidsieck and Vosges Haut-Chocolat. There are different dates for this event depending on where you live.

Here’s the schedule:

  • September 16 – Morton’s in Boca (561) 392-7724
  • September 17 – Morton’s in West Palm Beach (561) 835-9664
  • October 9 – Morton’s in North Miami Beach (305) 945-3131
  • October 21 – Morton’s in Miami (305) 400-9990

Time: 6:00 – 7:30 pm

Cost: $45 (inclusive of tax and gratuity)

Reserve your spot today.

What will be served:

Wine & Champagne – Piper Sonoma Brut, Piper-Heidsieck Brut, Piper-Heidsieck Rose Sauvage

Vosges Chocolate:

  • Gianduja (almonds, caramelized hazelnut paste, deep milk chocolate)
  • Ambrosia (macadamia nuts, Cointreau, white chocolate)
  • Naga (sweet Indian curry, coconut, deep milk chocolate)
  • Goji Berry (goji berries, pink Himalayan salt, deep milk chocolate)

Morton’s Signature Hors d’oeuvres – Smoked Salmon Wedges, Broiled Sea Scallops, Petite Filet Mignon Sandwiches

3 places are mentioned in this post!
Click on the place name to learn more


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  1. Twitted by mdl914 - 7 Sep 2009